Modern Mexican

Ari Bar is Mexican but different from the rest. Not Tex-Mex or Cal-Mex but innovative Mexican. Some standard itesm on the menu but molst are creations using traditional Mexican flavours and cooking methods combined with a new range of ingredients. An example is the Open Taco, layered with crispy shredded pork in alpastor sauce with jalapeno peppers, lettuce, pineapple salsa and cream cheese [pictured]. Other Tacos, can be soft  open flat or crisp, are Dory [coriander mustard, tomato salsa, lettuce and cream cheese], Chicken [with beetroot, avocado salsa, cabbage skaw and cream cheese] or Beef [with rosemary chipotle, lettuce, coriander corn salsa and cream cheese]. Interesting starters include a Mixed Tostaditas Platter of shrimp, dory, pork and lamb on guacamole tostadita with spicy cream chipotle sauce and honey lime dressing. There are Burritos, Enchiladas, Fajitas and Quesadillas, all with a modern twist. Ari Bar is on Jln. Kartika, South Kuta, in front of the Bali Garden Hotel, and you can use their parking.


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