Indian street food.

Chai’ba is the complete Indian restaurant, on Jln. Basangkasa, Legian. North, South, street food, modern [fusion], it has it all. Very popular are their Flaming Tandoori Kebabs; Chicken Mulai Kebab [Cubes of chicken boneless marinated in cardamom-spiced lemon ginger garlic labneh cashew cream cheese served with yogurt chutney], Chicken Tikka [Diced cubes of boneless chicken leg marinated in traditional Indian spices and labneh slow cooked in tandoor served with mint chutney], and the vegetarian and gluten free Hara Bhara Kebab [Green kebab with spinach, cottage cheese, green peas, potato, cilantro, ginger, green chilli and essential spices, served with mint chutney]. The are South Indian Thalis [South Indian soup, dahl, 4 dishes of the day, cucumber raita, south Indian papad (aplam} Quinoa, salted lassi, 1 roti, sweet of the day] and a host of unusual dishes such as Fish Tacos [pictured – Shredded lettuce, picco de gallo, cheddar cheese, fried fish, avocado, cucumber, cilantro, garlic yogurt], the very morish Crispy Onion Bhaji [Onion deep fried in Indian spiced bengal gram flour batter] and a monster range of curries. During the pandemic they are offering special home delivery [via Goshop and Grab] of any curry for Rp.99,000 Net.